![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
ramtops... So my first foray into winemaking begins. I’ve chopped up and boiled the windfalls, and the resultant mush is sitting in a bucket with yeast and sugar, and will be put into a demijohn tonight. It’s really quite exciting! ...
read more at Reactive Cooking