fusion risotto
Sep. 27th, 2008 07:44 amNow, this really was quite barking, and I wasn’t at all sure it would work, but nothing ventured, etc.
As I said, there was more duck left on the carcass than we thought, so risotto seemed appropriate. Basic rule of risotto in this house is 5 oz risotto rice to 1 pint liquid; the liquid can be anything you like, or a permutation there of - stock, wine, lemon juice, water. So, I thought, in a mad, end-of-the-week sort of way, why not use up the bit of coconut milk left from the spring greens the other night ...
As I said, there was more duck left on the carcass than we thought, so risotto seemed appropriate. Basic rule of risotto in this house is 5 oz risotto rice to 1 pint liquid; the liquid can be anything you like, or a permutation there of - stock, wine, lemon juice, water. So, I thought, in a mad, end-of-the-week sort of way, why not use up the bit of coconut milk left from the spring greens the other night ...
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