Pretty much everyone (apart from vegetarians, I guess) loves spag bol, and most people have their own tried and tested recipes. We had a load of mince in the freezer, and a slow cooker needing to be experimented with, so what could be better? ...
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Date: 2009-02-15 05:02 pm (UTC)I've just put tomorrow night's dinner in there - we'll see how it works, as I flew blind without the aid of any sort of slow cookering recipe and just went for it :)